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Huntsham Outstanding Rare Breed Meat
Middle White Pork Chops (pack of 8)

Middle White Pork Chops (pack of 8)

£36

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Supplied by: Huntsham Outstanding Rare Breed Meat | Delivery Details

Huntsham pork comes from our pedigree Middle White herd.

In the 1930s the Middle White was the pork pig of England. However, to compete with the influx of Danish bacon after the war, farmers started to breed larger, leaner pigs for bacon. Young pigs from these bacon breeds are now the source of most pork sold today and the Middle White, the only specialist pork pig, is very rare.

Its flavour and crackling are unlike those of any modern pork pig and its fat makes the best roast potatoes in the world!

This pack contains 8 pork chops, approx 2.4kg.

Delivery
Customer Services & Contacts

Delivery Details

Delivery is Free.

Please order by 4pm on Friday for delivery the following Wednesday.

Shipping Facts

Orders placed before 4pm on Friday will be delivered the following Friday.

Orders receveid after this will be carried over to the following Wednesday (unless there is enough in stock to fulfil your order, in which case you will receive it sooner).

We will notify you by email to let you know when your order will arrive.

Minimum Order Details

Minimum Order is £50

Christmas Period Delivery

Last Order Date for Christmas Delivery is 10th December
Christmas Pre-Orders will be sent out w/c 13th December
We will be accepting orders between Christmas & New Year but they will not be processed until we reopen on 4th January.

Customer Services

Richard@huntsham.com
01600 890296

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

Huntsham Outstanding Rare Breed Meat

Richard Vaughan’s Longhorn Beef has been described by Heston Blumenthal as ‘the best beef available in Britain’ during his TV series 'Perfection', and their Middle White Pork has been described by many Michelin starred Chefs as ‘nothing short of sensational’. Marcus Wareing who has used Huntsham Meat at The Berkeley reminds us that cooking with these rare breeds encourages their survival.