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Supplied by: Porcus | Delivery Details

Cured in local dark beer and treacle, lightly smoked and then air dried to create the powerful taste and subtle texture required from such an exceptional cut of meat. Porcus use the finest cuts from the pork , using shoulder meat,  from their own herd of pedigree British rarebreed pigs which have been genuinely free ranging and outdoor reared on their farm in the Pennies.

Porcus Coppa packs a taste punch and is equally at home accompanied by beers or fine wines. 

Delivery Details

FREE DELIVERY OVER £75, otherwise £8.95.

Shipping Facts

Orders are dispatched Mon - Thurs (3.30pm) within 48 hours, by courier for next day delivery. Orders received outside othese hours are processed at the beginning of the following week.

Minimum Order Details

There is no minimum order.

Christmas Delivery

Last Order Date for Christmas Delivery is 18 Dec
Christmas Pre-Orders will be sent out 18 Dec
Accepting orders between Christmas & New Year but orders will not be processed until reopen in January.

Customer Services

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer


Sarah Jane produces some of the finest charcuterie available in the UK today, her pigs are born and raised on her farm completely outdoors providing exquisite meat for taste and texture, award winning sausages, mouth-watering charcuterie and bacon. Winner of the Best British Sausage – Great British Taste Awards.


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