Whole Partridge - Ready to Cook
100% British Wild Whole Partridge - Ready to Cook Whole Bird prepared for the oven by expert butchers. Delicious, plump, tasty and a good size.
A partridge is smaller than a pheasant and a whole partridge serves one person. It is tasty, moist and juicy, a brace being the ideal romantic meal for two! Partridge has a subtle taste and is a good introduction for those people trying game for the first time.
A whole partridge is quick to roast (taking only 35 to 40 minutes), is super tasty and a real treat, totally delicious. Suggest roasting with parsnips and carrots and serving with red wine gravy.
Some of the Benefits of Game Meat:
1. Wild & Natural
2. Hormone Free
3. Low in fat & Cholesterol
Typical Nutritional Values per 100g:
Energy kJ 468, Energy kcal 112, Protein 26g, Carbohydrates 0g, of which Sugars 0g, Fat 3.4g, of which Saturates 1.1g, Fibre 0g, Salt 0g
Warning: May contain lead or steel shot.