Lamb Cutlet x 4
£11
Supplied by: eatTelfit | Delivery Details
Serves 2
Also known as lamb lollipops, the cutlet is taken from the most tender and delicate of all lamb cuts.
Especially tasty gently marinated and on the barbeque on a hot summers day.
The Yorkshire Dales is famous for producing some of the best free range, grass fed lamb in the world. eatTelfiy some of the best farmers rearing the most natural and sustainable native breed lamb available.
Their lamb is slowly reared on natural diverse pastures that create the most wonderful delicate yet complex flavour. The lambs are free to engage in their natural instincts and spend a long time on their mother which is key to producing high quality flavoursome lamb.
This wonderful free range, grass fed lamb is dry aged briefly to achieve maximum tenderness and flavour before being expertly butchered nose-to-tail.
