Whole Shoulder of Gower Saltmarsh Mutton - Large
£48
(3.00 kg)
Supplied by: Gower Salt Marsh Lamb | Delivery Details
This 100% Grass Fed Gower Salt Marsh Mutton Shoulder offers an abundance of tender meat. Maximum flavour from the rich marrow created from an animal that has had a proper life on the salt marshes grasing on wild pastures containing Samphire, Sorrel, Sea lavender, Glasswort, Sea Purslane and Thrift which translates into meat with rich and characterful flavour and lots of important nutrients for us too.
Gower Salt Marsh Grass Fed Mutton Shoulder benefits from hanging on the bone for two weeks, allowing the flavour to intensify and the muscles to relax through maturation.
The secret to success with the Gower Salt Marsh Shoulder of Mutton is a slightly longer, slower roast, at least 4 hours on a low heat. The meat will become so meltingly delicious it will fall off the bone, beautiful melt in the mouth meat, with such incredible depth of flavour.
