Buffalo Brisket

Supplied by: The Buffalo Farm | Delivery Details
A cut taken from the fore quarter which is ideal for pot roasting or braising which brings out the best of the buffalo flavour, a personal favourite and great value for money.
Why Choose Buffalo?.....
Half the fat of beef and twice the flavour.
Flavour: Buffalo meat offers a unique taste that is often described as richer and more robust than beef. The naturally lean meat boasts a slightly sweeter flavour profile, which can add a delightful twist to your favourite recipes.
Healthier Option: Buffalo meat is well-known for its impressive nutritional values. It is naturally lower in fat, calories, and cholesterol compared to beef, making it an excellent choice for health-conscious individuals. With higher protein content, it's a healthy choice that doesn't compromise on taste.
Steve is passionate about his animals and how they are looked after and fed. He uses traditional farming methods with as little intervention as is best for the animals.
Buffalo are free to roam & graze the lush green pastures which provide a plentiful supply of nutrient rich grass - the key ingredient for the delicious Buffalo meat and milk.