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Marsh Pig
Marsh Pig Feast Charcuterie Board (Large)

Marsh Pig Feast Charcuterie Board (Large)

Marsh Pig Feast Charcuterie Board (Large)

£115

  • Gluten Free Gluten Free
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Supplied by: Marsh Pig | Delivery Details

This feast of a charcuterie board is bumper packed and chock-full of Marsh Pig's whole range. 

Contents include:

1 x Sliced Fennel Salami (2 star Great Taste Award Winner)
1 x Sliced Red Wine & Thyme Salami
1 x Sliced Garlic & Black Pepper Salami (Great Taste Award Winner)

1 x Sliced Rosemary & Garlic Salami (Great Taste Award Winner)

1 x Sliced Black Olive Salami (World Charcuterie Award Winner)
1 x Sliced Garlic & Paprika Salami
1 x Venison and Sloe Gin salami (Great Taste Award Winner)

1 x Truffle Salami (Great Taste Award Winner)
1 x Oak Smoked Chorizo (Great Taste Award Winner)
1 x Sliced Hot Chorizo
1 x Selection Pack
1 x Pancetta (150g)
1 x Bag of Chili Beef Jerky (2 star Great Taste Award Winner)

1 x Bag of Hot & Sweet Jerky (Great Taste Award Winner)
1 x Lomo Pack (Great Taste Award Winner)
1 x Bag of Red Wine & Black Pepper Jerky (Great Taste Award Winner)
1 x Bresaola Pack (World Charcuterie Award Winner)
1 x Coppa Pack (Great Taste Award Winner)

1 x Nduja

1 x Marsh Pig Mini - Garlic & Black Pepper

1 x Marsh Pig Mini - Spicy Chorizo

Please note the board and other ingredients are not included, its just the wonderful Charcuterie as listed above!

Delivery Details

Delivery is FREE over £50, otherwise £5.50

 

Shipping Facts

Please allow upto 48 hours for dispatch.

 

Minimum Order Details

There is no minimum order.

Additional Delivery Facts

Delivered by DPD

Christmas Period Delivery

Last Order Date for Christmas Delivery is 12pm on 18th December
Christmas Pre-Orders will be sent out w/c 11th December
We will be accepting orders between Christmas & New Year; these will be dispatched w/c 8th January.

Customer Services

enquiries@marshpig.co.uk
01508 480560

Opening Times

9:00 AM - 5:00 PM

Returns Policy

View Returns Policy

Meet the retailer

Marsh Pig

The home of award winning, hand made British Charcuterie - Always Free Range. Jackie & Sarah Kennedy believe in the highest welfare standard of British Livestock, they only ever use Free Range Pork and Rare Breed British Beef to produce an exceptional range of Charcuterie Platters and Boards, Whole and Sliced Charcuterie.

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